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♥♥♥ Ingredient List Below ♥♥♥

♥ Steamed Mussels

2 pounds of New Zealand mussels

3/4 cup of water

4 slices galangal

2 lemongrass stalks

5 kaffir lime leaves

15 cilantro stems

Large handful of fresh basil

Pinch of sea salt

♥ Thai Dipping Sauce

15 Thai chili peppers (super spicy, less for more mild)

8 cloves garlic

1 tablespoon chopped cilantro stem

1 tablespoons thin sliced lemongrass (bottom part)

2 tablespoons palm sugar

3 tablespoons lime juice

3 tablespoons fish sauce

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