Quick and Easy Sticky Rice - Episode 205

Click Pictures for Full Size Image

Serving Info

Prep. time: 5 minutes
Cook time: 15 minutes
Total time: 20 minutes
Servings: 4 servings

Ingredients

2 cups Thai sweet rice
2 cups water
1 and 1/2 tablespoons cooking oil


Thai Style Hainanese Chicken Rice - Episode 202

Click Pictures for Full Size Image

Serving Info

Prep. time: 15 minutes
Cook time: 1 hour
Total time: 1 hour 15 minutes
Servings: 4 people

Ingredients

Broth & Chicken
1 whole chicken
Water (enough to boil your chicken)
5 garlic cloves
1 handful cilantro stems
1 teaspoon whole black pepper
1 teaspoon salt (for broth)
1 teaspoon salt (rub chicken)
1/2 onion
1 tablespoon seasoning soy sauce

Rice
3 cups jasmine rice
4 cups chicken stock
4 garlic cloves
3 slices of ginger
1 teaspoon salt
1 and 1/2 teaspoon curry powder
1/4 cup chicken fat
2 tablespoons cooking oil

Thai Egg Fried Rice - Episode 181

Click Pictures for Full Size Image

Serving Info

Prep. time: 10 minutes
Cook time: 5 minutes
Total time: 15 minutes
Servings: 4 people

Ingredients

4 cups cooked rice
2 cloves garlic
4 eggs
2 tablespoons cooking oil
2 cups Chinese broccoli
2 spring onions
2 tablespoons seasoning soy sauce
1 teaspoon sugar
2 tablespoons soy sauce
1 tomato
Dash of white pepper (to taste)
Cucumber (on the side)
Lime (on the side)
Thai condiment sauce see Ep. 180 (on the side)

Panang Curry Chicken พะแนงไก่ ไข่ดาว - Episode 173

Click Pictures for Full Size Image

Serving Info

Prep. time: 10 minutes
Cook time: 15 minutes
Total time: 25 minutes
Servings: 4 people

Ingredients

10 ounces ground chicken
2 and 1/2 tablespoons panang curry paste
1/2 cup water
2 tablespoons fish sauce
2 tablespoons palm sugar
1/2 cup coconut milk
2 tablespoons coconut oil
4 eggs
1 cup cooking oil
3 kaffir lime leafs (garnish)
Red bell pepper (garnish)
Thai basil (garnish)

Thai Rice Crispy Treats - Episode 168

Click Pictures for Full Size Image

Serving Info

Prep. time: 10 minutes (+8 hours to sun dry rice)
Cook time: 20 minutes
Total time: 30 minutes
Servings: Oh, so very much...

Print Friendly and PDF

Ingredients

4 cups sun dried rice
1 cup coconut sugar
2 tablespoons butter
1/4 teaspoon salt
4 cups frying oil
2 tablespoons toasted sesame seeds (optional)
4 tablespoons crushed cashew nuts (optional)