Crying Tiger in OMORC Digital Air Fryer - Episode 206

Click Pictures for Full Size Image

Serving Info

Prep. time: 10 minutes (+30 min marinate)
Cook time: 15 minutes
Total time: 25 minutes
Servings: 2 people

Ingredients

Protein
18 ounce beef (your favorite cut)

Marinade Sauce for Beef
2 tablespoons oyster sauce
1 and 1/2 tablespoon seasoning soy sauce
1/4 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon brown sugar

Dipping Sauce
1 cup tamarind sauce
3 tablespoons chili flakes (toasted)
3 tablespoons lime juice
4 tablespoons palm sugar
6 tablespoons fish sauce
3 tablespoons green onions
4 tablespoons shallot (or red onion)
4 tablespoons cilantro
4 tablespoons rice (toasted)

Stir Fried Beef and Baby Corn เนื้อผัดข้าวโพดอ่อน อร่อยมาก - Episode 194

Click Pictures for Full Size Image

Serving Info

Prep. time: 15 minutes
Cook time: 10 minutes
Total time: 25 minutes
Servings: 4 servings

Ingredients

10 ounces sliced beef
15 ounces baby corn (1 can)
8 ounces white mushrooms
4 spring onions
4 cloves garlic
1 teaspoon ginger
2 tablespoons cooking oil
2 tablespoons oyster sauce
1 tablespoon soy sauce
1 teaspoon sugar
1 and 1/2 tablespoons seasoning soy sauce
2 teaspoons cooking wine
1 teaspoon pepper
1 teaspoon sesame oil
2 teaspoons corn starch
2 red sweet peppers

Thai Hot Pot สุกี้ อร่อยง่ายได้ที่บ้าน - Episode 151

Thai Hot Pot สุกี้ อร่อยง่ายได้ที่บ้าน - Episode 151

Thai Hot Pot (or Suki) is a Thai version of a classic Asian Hot Pot. It is basically just a hodg-podg of various vegetables and meats that are boiled in a basic broth. While it sounds simple, the flavors that develop in the broth can become pretty complex and delicious as the meal draws out. As the vegetables and meats cook in the broth over time, the broth becomes a very unique soup for everyone to enjoy. The great thing about hot pot is that you don't really need to follow any set rules. You can use your favorite ingredients to ensure that you really get a meal that you will love. No two hot pots need ever be the same when you think about it this way. You can even do vegetarian version if want.

Read More

Street Food in My Home Town in Thailand - Episode 138

Street Food in My Home Town in Thailand - Episode 138

I don't have much time right now to film videos or recipes for you, but I thought I would share this short clip. It is the local farmer's market around the corner from my house in Bang Tabun, Thailand. I will be back at my home in the US in a few more weeks and will start working on more recipes for you again. 

Read More

Stir Fried Curry Beef เนื้อผัดพริกแกง - Episode 108

Stir Fried Curry Beef เนื้อผัดพริกแกง - Episode 108

Stir Fried Curry Beef เนื้อผัดพริกแกง is one of those classic Thai recipes that will start a fire in your heart as well as your mouth. Stir Fried Curry Beef is a dish that I enjoy cooking and eating. The flavors of Thai red curry, and beef match well together, add to that a little Thai eggplant, and some chili peppers for heat, and you have one tasty meal. Another great thing about Stir Fried Curry Beef is that is is also easy and quick to make. Which means that you can eat good even in the middle of the week when you never seem to have enough time to cook. Since this recipe is a "under 30-minute meal" you can make it whenever you like. Turn those busy week night fast food dinners info a quick and easy, and delicious home cooked meal.

Read More